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Cinnamon Crunch Banana Bread Recipe

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This recipe for Cinnamon Crunch Banana Bread is from Payton's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
-2 eggs
-1 cup mashed bananas
-¾ cup sugar
-⅓ cup oil
-½ cup greek yogurt
-1 ¾ cup flour
-¼ cup cornstarch
-2 tsp baking powder
-pinch of salt
CRUMBLE:
-½ cup flour
-½ cup brown sugar
-1 tsp cinnamon
-¼ cup butter
Directions:
Directions:
1. Preheat oven to 360º and grease loaf pan
2. For crumble topping, place flour, brown sugar, and cinnamon in small mixing bowl. Slowly add in melted butter and mix to make crumble, then refrigerate
3. Add all dry ingredients to a mixing bowl and stir together
4. Add all wet ingredients together
5. Pour both wet and dry ingredients together and mix very well
6. Pour batter into loaf pan and evenly sprinkle crumble on top
7. Bake for 50-60 minutes
Number Of Servings:
Number Of Servings:
5-8

 

 

 

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