Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Sausage Balls #2 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Balls #2 is from LET'S EAT! Vol.2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Bisquick
1 lb. sausage (mild or spicy)
10 oz. freshly grated sharp cheddar cheese
Directions:
Directions:
1. Mix all ingredients well.
2. Form into 1-inch balls.
3. Bake at 350º for 20 - 25 minutes.
Personal Notes:
Personal Notes:
Can be frozen before or after baking. Reheat in foil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

48W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!