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Chocolate Chip Cookie 2022 Edith Recipe

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This recipe for Chocolate Chip Cookie 2022 Edith is from The Allan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
7 oz. combination shortening & butter or margarine
1/2 cup dark brown sugar
1/2 cup white sugar
1 egg yolk
1 T. milk
2 tsp. vanilla
2 cups all purpose or bread flour
1/2 tsp. salt
1/2 tsp soda
3/4 - 1 cup chocolate chips ( milk, semi sweet or combo)

Note: You can reduce flour to 1 1/2 cup and add a generous 1/2 cup oatmeal

Directions:
Directions:
Combine shortening, butter & sugars and beat with mixer for no more than a min.
(I think too long makes cookies like cake) Add egg yolk, milk & vanilla and mix till combined.
Sift flour, salt and soda in a separate bowl and stir to combine well.
Dump into batter and mix with a large spoon. When partially combined dump in the chips and stir until mixed. ( No need to over mix) Cover and refrigerate for a few hours or until next day.
Preheat oven to 325' - 350'. I use parchment to bake my cookies on. I usually bake 1 cookie on a tin foil pie plate to make sure they spread to my liking. I use a scoop and flatten slightly with my hand. Bake 10-12 min.
Let cool 5 min. and move to cooling rack.

Number Of Servings:
Number Of Servings:
Approx. 25
Preparation Time:
Preparation Time:
15 plus baking ( best to refrigerate overnight for better flavor)
Personal Notes:
Personal Notes:
I find dark brown sugar has more flavor, but brown sugar works well too.
I use a slight 1/2 cup of white sugar as it seems like a lot of sugar.

 

 

 

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