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Crunchy Coleslaw Recipe

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This recipe for Crunchy Coleslaw is from Schroeder Boys Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp. olive oil
¼ cup white wine vinegar
¼ cup hulled sunflower seeds
¼ cup sugar or Splenda
2 (3 oz.) packages oriental Ramen noodles
1 lb. prepackaged coleslaw
Directions:
Directions:
Preheat oven to 400º. To prepare the dressing, in a mixing bowl, whisk together the oil, vinegar, sugar and the seasoning packets from the Ramen noodles. Refrigerate until ready to use.
Break the Ramen noodles into pieces and place them on a baking sheet. Bake watching closely, until the noodles turn light brown, 5-7 minutes. Set aside and cool. In a large bowl combine coleslaw, noodles, sunflower seeds and dressing. Serve immediately.

 

 

 

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