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Zucchini Pie Recipe

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This recipe for Zucchini Pie is from Marie Elena & Jim's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Bisquick (or other similar all-purpose baking mix)
½ cup vegetable oil
4 eggs
½ tsp kosher salt
½ cup grated Parmesan cheese
½ cup grated cheddar cheese
3 cups thinly-sliced zucchini
1 small sweet onion, diced
Directions:
Directions:
Preheat oven to 350°. Spray a deep-dish 9" pie plate with cooking spray; set aside.
In a large bowl, whisk together the Bisquick, oil, eggs, and salt. Add the Parmesan and cheddar cheeses; stir to combine.
Fold in the zucchini and onion.
Pour into prepared dish.
Bake for 40-45 min, or until cooked through and golden brown.

 

 

 

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