Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Artichoke Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Artichoke Dip is from The Tobin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar artichoke hearts (packed in water)
1 cup mayonaise
1 cup grated parmesan cheese (save some for the top)
2 tsp garlic powder or chopped garlic cloves (optional)
Directions:
Directions:
Drain artichoke hearts and chop fine. Mix all ingredients well. Sprinkle with parmesan cheese before baking. Bake uncovered in casserole dish at 350 for 25-30 minutes or until bubbles appear. Serve hot with crackers, veggies or bread.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

959W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!