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Banana Bread Recipe

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This recipe for Banana Bread is from The Tobin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter (at room temperature)
1 cup sugar
3 large bananas (old ones are best)
2 eggs
2 cups flour
pinch of salt
1 tsp baking soda
1/2 cup shelled walnuts (optional)
Directions:
Directions:
Beat sugar and butter until creamy and set aside. Mash bananas in separate bowl. Add eggs, flour, salt and baking soda to butter/sugar mixture and mix well. Add banana mush and mix at low speed. Fold in nuts if desired.

Bake in greased loaf pan for 55-60 minutes (depending on your oven) at 350. Test with a toothpick.

 

 

 

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