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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Double Chocolate Crumble Bars Recipe

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This recipe for Double Chocolate Crumble Bars is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
First layer:

½ c. butter or margarine
¾ c. sugar
2 T. cocoa
2 eggs
¼ tsp. salt
1 tsp. vanilla
¼ tsp. baking powder
¼ c. flour
Nuts



Second layer:

3 c. miniature marshmallows



Third layer:

1 c. chocolate chips
1 c. peanut butter
1½ c. Rice Krispies
Directions:
Directions:
Mix first layer ingredients together. Spread in 9x13 pan. Bake 15 minutes at 350º. Remove from oven.

Place marshmallows over bars. Bake at 350º for 3 minutes. Remove and spread.

Melt chocolate chips and peanut butter. Add Rice Krispies and pour mixture over marshmallows. Store in refrigerator.

 

 

 

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