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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Chimichurri Recipe

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This recipe for Chimichurri is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1+1/2 cups of chopped fresh parsley
1/2 cup chopped fresh oregano
1/3 cup olive oil
1 tsp salt
1 tsp coarse ground pepper
1+1/2 TB white wine Vinegar
1/2 TB minced garlic
1/4 tsp crushed ground red pepper
Directions:
Directions:
Mix all together & use on grilled meat
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
can use red wine vinegar

 

 

 

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