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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Pizza-Vegetable Recipe

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This recipe for Pizza-Vegetable is from Marie Elena & Jim's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two 8oz packages Crescent Rolls
Two 8oz packages cream cheese softened
1 cup Mayonnaise
1 package dry ranch dressing mix
1 cup chopped broccoli
1 cup chopped cauliflower
1 cup chopped green peppers
1 cup chopped tomatoes
½ cup chopped carrots
1 cup shredded cheese
Directions:
Directions:
Spread crescent rolls and push together on cookie sheet.
Bake at 350º for 10 minutes. Cool.
Combine softened cream cheese, dry ranch dressing mix and mayonnaise.
Spread over crust.
Sprinkle vegetables and cheese on top.

 

 

 

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