Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

Pina Colada Upside Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pina Colada Upside Cake is from The Doherty Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups fresh pineapple cut in cubes
3 T melted butter
1/2 c brown sugar
1/4 cup dark rum
2 tsp vanilla extract

Batter
1 1/3 c flour
2/3 c sugar
3 tsp baking powder
1/4 t salt
1/4 finely shredded coconut
3/4 c milk
1 egg
1/3 c softened butter
2 t vanilla extract
Directions:
Directions:
Combine pineapple, melted butter, brown sugar, rum and vanilla extract. Place in 9 x 9 pan.

Sift together flour, sugar, baking powder, salt, coconut. Add milk, egg, softened butter and vanilla extract. Mix batter until smooth, pour over pineapple mixture. Bake at 350º for about 40 minutes or until toothpick comes out clean. Serve with whipped cream or vanilla ice cream.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!