Fabulous Fruit Dip Recipe
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Ingredients: |
Ingredients: 1-7-ounce jar marshmallow creme 8 ounces cream cheese, softened and room temperature 1 teaspoon vanilla extract
Popular fruits for dipping include strawberries, grapes, pineapple, bananas, cantaloupe, and apples. Cut the fruit into bite sized pieces. For fruits that may tend to brown, squeeze fresh lemon juice over them and lightly toss.
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Directions: |
Directions:In a medium sized mixing bowl, use a hand mixer to beat together cream cheese, marshmallow creme, and vanilla extract until well combined and creamy, about 2 to 3 minutes.
Scoop into a nice serving bowl and serve immediately with your favorite fruits.
Store covered, in the refrigerator for up to 1 week. |
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Number Of
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Number Of
Servings:16 servings |
Preparation
Time: |
Preparation
Time:5 mins |
Personal
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Personal
Notes: I first discovered this delicious fruit dip while dining at Patys Restaurant in Toluca Lake, California back in the late 1980's. They served this dip as an appetizer with diced fresh pineapple. The flavor was so delicious I had to ask the waitress how they made it. She told me the simple ingredients, but I never made it for myself. Here you go!!!
The Classic Marshmallow Cream Cheese Fruit Dip uses only 3 ingredients to bring you a refreshing dip to pair with your favorite fruit. Pairs well with pineapple, apple slices, pear slices, and strawberries.
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