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Oven Omelet Recipe

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This recipe for Oven Omelet is from The Knueppel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium onions, diced
2 cups shredded cheese of your choice
1 package of diced dried beef
8 eggs, beaten
1 cup milk
Seasoning of your choice to taste
Directions:
Directions:
Place a layer of onions, cheese, and beef in a buttered 9-by-13 pan.
Beat eggs, add sea­sonings and milk and pour over other layers.
Bake at 325º F or until eggs are set at about 30 minutes.
I used green peppers, mushrooms, and bacon in mine also.

 

 

 

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