Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

GARLIC BALSAMIC PORK LOIN Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GARLIC BALSAMIC PORK LOIN is from Join me in the kitchen! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pound pork loin
1 teaspoon salt
1 teaspoon paprika
½ teaspoon onion powder
¼ teaspoon fresh ground pepper
⅓ cup chicken broth
4 tablespoons olive oil, divided
3 tablespoons balsamic vinegar
5 cloves garlic, smashed
½ tablespoon Italian seasoning
Directions:
Directions:
Pat dry pork with paper towels.
Combine salt, paprika, onion powder, and black pepper in a small bowl; whisk to combine. Take the rub and sprinkle it all over the pork.
Add 1 tablespoon olive oil in a large skillet and set over medium heat; add pork and sear for a couple minutes on each side, or until golden brown.
In a blender or food processor combine remaining olive oil, balsamic vinegar, and garlic; process until combined and thickened. Add Italian seasoning and whirl for just a couple seconds to combine.
Add chicken broth to your slow cooker. Place pork loin, fat side up, in slow cooker. Brush the prepared balsamic mixture all over the pork loin. Cook on LOW for 4 to 5 hours, or on HIGH for 3 hours.
Pork is done when internal temperature reaches 145˚F.
Remove pork from slow cooker and transfer to a cutting board; cover pork with foil and let rest for 15 minutes before slicing. Slice and serve.
Personal Notes:
Personal Notes:
Calories 298; Sodium 379mg16%; Carbohydrates 2g1%

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

52W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!