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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

GREEN BEAN CASSEROLE Recipe

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This recipe for GREEN BEAN CASSEROLE is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-10¾ oz. can cream of mushroom soup
¾ cup milk
⅛ tsp. black pepper
2-14½ oz. cans cut green beans, drained
1-2.8 oz. can French fried onions
Directions:
Directions:
In 1½ quart casserole dish; mix together soup, milk and pepper. Stir in beans and ½ can French fried onions. Bake uncovered at 350º for 45 minutes or until heated through and bubbling. Top with remaining onions. Bake 5 minutes, uncovered or until onions are golden brown. Makes six servings.
Personal Notes:
Personal Notes:
“He forgives all my sins and heals all my diseases.” Ps. 103:3

 

 

 

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