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This recipe for SPAGHETTI PIZZA is from Recipes from the EIDNESS-NABERHOOD, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


8 oz. Spaghetti Noodles, cooked
cup milk
2 eggs, beaten
1 lb. Ground beef,
1 cup onion, chopped
1 cup green pepper, chopped
1 tsp. Garlic salt
32 oz. Jar spaghetti sauce
1 cups (6 oz.) Shredded Mozzarella cheese
1 cup shredded cheddar cheese
sliced pepperoni as desired

Cook spaghetti. Spread in spaghetti in greased 8x11 glass baking dish. Brown hamburger with garlic, green pepper and onion. Combine milk and eggs and pour over spaghetti and stir in. Spread 1 cup spaghetti sauce on top and stir through. Spread meat mixture, mushrooms and rest of spaghetti sauce on top. Layer with pepperoni. Bake 20 minutes at 350. Top with cheeses and bake another 10 minutes at 350 and serve. Serves 6.

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