Lemon & Oregano Chicken Recipe

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Category:	Category: Main Courses: Poultry

Ingredients:	Ingredients: 2 tsp lemon zest 1 Tbs lemon juice 2 tsp chopped fresh oregano salt 2 Tbs olive oil 4 6oz boneless skinless chicken breasts

Directions:	Directions: Marinate in refrigerator for at least 4 hours and up to 10 hours in large plastic bag, add lemon zest & juice, oregano, 1 1/4 tsp salt & 1 Tbl olive oil. Massage bag to combine and add chicken breasts. Lay flat in bag & let air out. Chicken should be flatten to 1/2 to 3/4 inch thick. Remove chicken from refrigerator 15 min prior to cooking Heat large skillet over med high heat add remaining 1 Tbs oil to hot skillet & swirl to coat bottom add chicken smooth side down & place something heavy on top. cook until deep golden brown on the first side, about 5min remove weight & flip chicken continue to cook on the second side until firm to touch, 160 degrees, about 5min more Remove to plate to rest add 1/3 C water to skillet to deglaze. pour juices over the rested chicken to serve

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Lemon & Oregano Chicken Recipe

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Category:

Ingredients:

Ingredients:

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Directions: