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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Oven Fried Potato Slices Recipe

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This recipe for Oven Fried Potato Slices is from Bam Bam's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium potatoes, sliced thin
2 T. olive oil
1 t. salt (or to taste)
pepper to taste
Directions:
Directions:
Preheat oven to 450F

In gallon bag or large bowl, toss all ingredients until well coated with oil. Spread in a single layer on large baking sheet or use 2 baking sheets if necessary. Bake for 20 minutes. Turn with spatula and cook until crisp, about 8 more minutes.

Serve immediately. (serves 4)
Personal Notes:
Personal Notes:
Great as a side dish to most any meat dish.

I make these in the air fryer too! Cook about the same temp. and a little less time. Just make a sheet of aluminum foil to fit air fryer basket for less mess to clean up!

 

 

 

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