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Overnight Oats Recipe

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This recipe for Overnight Oats is from Tammy's Collection of Recipes Through the Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 to 1/2 cup liquid such as dairy milk, almond, cashew or coconut milk
1/3 to 1/2 cup old-fashioned rolled oats
1/3 to 1/2 cup yogurt, optional
1 teaspoon chia seeds, optional but highly recommended
1/2 banana, mashed, optional
Serving suggestions: fruit (fresh or dried), nuts, nut butter, seeds, protein powder, granola, coconut, spices, citrus zest and vanilla extract
Directions:
Directions:
Add the desired amounts of milk, oats, yogurt, chia seeds and banana to a jar
or container and give them a good stir.

Refrigerate overnight or for at least 5 hours.

In the morning, add additional liquid if you'd like. Once you achieve the desired consistency, top with fruit, nuts, nut butter, seeds, protein powder, granola,
coconut, spices, zest or vanilla extract.
Personal Notes:
Personal Notes:
The mixture will keep for up to 2 days. If you don't add the banana, up to 4 days.
However, once you are experienced, you'll have no problem whipping up another
batch midweek if needed

 

 

 

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