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Key Lime Pie Recipe

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This recipe for Key Lime Pie is from The De Beer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 graham cracker crusts
1 package lime jelly
1/2 cup boiling water (adjust to more if needed)
1 container Cool Whip
300g Oikos Key Lime yogurt
Directions:
Directions:
In a large bowl, dissolve the jelly in the boiling water.
Stir in yogurt with wire whisk.
Fold in Cool Whip with wooden spoon.
Spread in crust.
Refrigerate for at least 2 hours.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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