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Apple Pudding Recipe

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This recipe for Apple Pudding is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups chopped of very coarsely grated apples
1 cup flour
1 cup sugar
1 teaspoon baking SODA (not baking powder)
1 teaspoon cinnamon at least
1 teaspoon nutmeg
1/4 cup oil
1 egg slightly beaten
3/4 teaspoon salt
1 cup raisins (makes it even better)
Directions:
Directions:
Mix all ingredients together, and bake in 9x9 inch baking dish at 350 degrees for 35 minutes.
Serve warm with whipping cream, or not.
Makes great muffins too.

 

 

 

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