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Impossible Coconut Custard Pie Recipe

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This recipe for Impossible Coconut Custard Pie is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c Bisquick
3/4 c sugar
4 eggs
2 c milk
1 1/2 c. sweetened shredded or flaked coconut
2 teas vanilla
1/4 c butter, softened
Directions:
Directions:
Combine all ingredients and pour into 9 inch buttered pie plate.
Bake at 350º for 45-50 minutes until custard sets. Insert a knife in center
and make sure it comes out clean.

Like magic it layers into a crust, custard and coconut topping. Cool

 

 

 

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