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Belgium Fluffy Waffles Recipe

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This recipe for Belgium Fluffy Waffles is from Recipes to Try, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cup flour
1 Tbsp baking powder
1/4 tsp salt
1 3/4 cups milk
2 eggs, separated
2 Tbsp vegetable oil
Directions:
Directions:
Combine flour, baking powder and salt in large bowl Whisk milk, egg yolks, and oil in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Using electric mixer beat egg whites in small bowl until stiff. Fold whites into batter, leaving a few fluffs. Preheat waffle maker. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until brown and crisp, about 4 minutes.
Number Of Servings:
Number Of Servings:
4 waffles

 

 

 

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