Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Nut Filled Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nut Filled Cookies is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick oleo
3 oz. pkg. cream cheese
1 cup flour

Filling:
3/4 cup brown sugar
1 egg,
1 tsp. oleo
1 cup nuts
1/4 tsp. vanilla
Directions:
Directions:
Mix oleo, cream cheese and flour in a bowl. Shape dough into 14 small balls. Press each into 1 inch pans. Work up around each pan.

Mix filling ingredients. Put in each pan 3/4 full. Bake at 375 degrees for 20 or 25 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

281W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!