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Sand Tarts (drop) Recipe

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This recipe for Sand Tarts (drop) is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ cups granulated sugar
1 cup melted butter, cooled
2 eggs
2 cups flour
½ tsp baking soda
chopped nuts or colored sugar for decorating
Directions:
Directions:
Mix wet ingredients with a mixer on medium speed.
Combine the dry ingredients and stir into the wet mixture by hand.
Wrap in plastic wrap and refrigerate overnight.
Drop by even tbsp. on parchment or lightly floured baking sheets.
Decorate with nuts or colored sugars.
Bake @ 325º for 8 to 10 minutes.

 

 

 

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