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Cream Chicken and Pea's on Toast Recipe

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This recipe for Cream Chicken and Pea's on Toast is from The Sies Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups Milk
2 Tbsp. butter or margarine

2 cups cubed chicken

1 cup frozen peas

1 Tbsp. cornstarch
3 Tbsp. milk

Directions:
Directions:
heat milk and butter together. once hot add chicken. stirring constantly add peas
once heated thicken with mixed cornstarch and milk. add slowly and stir to thicken consistency. Add salt and pepper, serve on toast.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
great way to use leftovers. quick meal.

 

 

 

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