Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Original Barbecue Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Original Barbecue Sauce is from Grits to Gourmet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick of butter
1 lemon (juice and several slices of zest)
1/2 cup apple cider vinegar
1/2 cup catsup
1/4 cup water
1 Tbsp dry or prepared mustard

Worcestshire, cayenne or black pepper, Tabasco, salt,
sugar to taste
Directions:
Directions:
In a saucepan over low heat: melt butter, add vinegar, lemon juice, zest, water, catsup and mustard. Season to taste and heat through.
This will last if kept in the refigerator.
Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
This is best on barbecued pork, but good on chicken, too. May be added immediately before taking meat off grill, but sugar will burn if used as a basting sauce.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

328W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!