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Polish Meatballs Recipe

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This recipe for Polish Meatballs is from Charlotte's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground round
1 pound ground pork
2 eggs
4 slices bread
4 tablespoons milk
2 teaspoons salt
2 teaspoons ground Marjarom
1 teaspoon ground pepper
Directions:
Directions:
In a medium bowl crumble bread slices into small pieces, add milk and soak.

Combine all other ingredient to bread mixture; mix well. Form meatballs the size of a walnut.

Meatballs may be prepared in the manner of your choice. I put mine in an Air Fryer for about 12 minutes, turning half way through.

Gravy:

 

 

 

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