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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Broccoli Cheese Casserole Recipe

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This recipe for Broccoli Cheese Casserole is from The FORMANACK Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Medium chopped onion
1 Stick of Butter
2 Cups Shredded or Cubed Velveeta Cheese
2 Cans Mushroom Soup
2 Cans Milk
1 7 oz. package minute maid white rice
2 Packages chopped broccoli
Directions:
Directions:
Preheat Oven to 350 degrees

Combine all ingredients

Put in large grease pan or foil pan
Bake for 1 hour 15 minutes

Makes 4 quarts
Number Of Servings:
Number Of Servings:
4 Quarts or 12-15 people
Preparation Time:
Preparation Time:
10 MINUTES

 

 

 

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