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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Vegetarian Tater Tot Hot Dish Recipe

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This recipe for Vegetarian Tater Tot Hot Dish is from The Fisher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion chopped
3 cloves garlic - minced
1 teaspoon oil
6 vegetarian sausage patties crumbled
1 cup finely chopped mushrooms
16 oz frozen vegetables
1 teaspoon thyme
¼ cup flour
2 cups milk (or non-dairy milk)
salt and pepper
tater tots
Directions:
Directions:
Preheat oven to 350º

Heat oil, cook onions & garlic
add sausage
add mushrooms, stir well, mushrooms should soften
add spices and flour
cook stirring a few minutes
add frozen veggies and then milk
Stir frequently until mixture comes to a boil.
Add more alt and pepper if needed.
Put in baking pan (8x8 or similar)
Arrange frozen tots on top.

Bake 55 minutes

 

 

 

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