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One pan Garlic Parmesan Pasta Recipe

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This recipe for One pan Garlic Parmesan Pasta is from Family Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp olive oil
2 tbsp garlic - minced
2 tbsp butter
8 oz dry linguine noodles
2 cups chicken stock
1/2 tsp salt
1/4 tsp pepper
1 cup milk or cream
1/2 cup parmesan cheese - shredded fresh
1 tbsp chopped parsley - optional
Directions:
Directions:
In a large skillet or stock pot heat oil and add garlic. Cook until garlic is fragrant. Add the pasta, salt, pepper, butter, chicken stock and milk.

Bring to a boil. Reduce heat and cover. Simmer 20 minutes until pasta is tender. Watch closely to avoid burning the bottom.

Remove from heat and stir in cheese, serve immediately.

 

 

 

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