Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Lemon Custard Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lemon Custard Cake is from Gramma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10" Prepared Angel Food Cake
1 pkg (3-4oz) Instant Lemon Pudding mix
1 1/2 c Cold Milk
1c Sour Cream (8oz)
1 can Cherry or Strawberry pie filling (21oz)
Directions:
Directions:
Tear angel food cake into bite size pieces, place into 13"x9"x2" pan/dish. In mixing bowl combine pudding mix, milk, and sour cream. Beat until thickened, about 2 min. Spread over cake. Spoon pie filling on top. Chill until serving time.
Number Of Servings:
Number Of Servings:
12-16

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

13W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!