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Maple Syrup Recipe

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This recipe for Maple Syrup is from Ludington Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
1 c water
1 cup white sugar
1 cup white Karo syrup
1-2 tsp vanilla
1 T. maple flavoring (Mapleine)
Directions:
Directions:
Add all ingredients except flavorings to a medium size deep saucepan. Heat on low until sugars are dissolved. Then bring to a boil. Stir and turn down heat and cook about 3-5 minutes. Take off heat and add flavorings. (May add a big pat of butter if desired.) Cool and pour into a covered jar or container. Keep in fridge.

NOTE: Do not boil a long time as it will get like hard candy- it will thicken as it cools.

 

 

 

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