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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cherry Cream Cheese Coffee Ring Recipe

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This recipe for Cherry Cream Cheese Coffee Ring is from The Kennedy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs crescent rolls
8 oz. cream cheese
1 c. powdered sugar
1 egg, separated
1 can cherry pie filling
vanilla
Directions:
Directions:
Arrange crescent rolls in a circle, overlapping large ends. Combine softened cream cheese, egg yolk and powdered sugar, mix well until creamy. Add vanilla. Spoon mixture over crescent rolls, bring ends of crescent rolls into the center, leaving open spaces between each strip. Combine egg white with small amount of water and mix, spread egg wash over ring and bake at 350 for 25-30 mins. until deeply browned. Cool, make a glaze with milk, powdered sugar and vanilla and drizzle over cooled ring.

 

 

 

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