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Almond Pinecones Recipe

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This recipe for Almond Pinecones is from RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 C whole natural almonds
1 8 oz pkg cream cheese
1/2 C mayonnaise
5 crisply cooked bacon slices, crumbled
1 Tbsp chopped green onion
1/2 tsp dill weed
1/8 tsp pepper
Directions:
Directions:
Spread almonds in a single layer in shallow pan. Bake at 300ºF 15 minutes, stirring often, until almonds begin to turn color.

Combine softened cream cheese and mayonnaise, mix well. Add bacon, onion, dill and pepper; mix well. Cover; chill overnight. Form cheese mixture into shapes of two pinecones on serving platter. Beginning at narrow end, press almonds at slight angle into cheese mixture in rows. Continue overlapping rows until all cheese is covered. Garnish with artificial pine sprigs. Serve with crackers.
Number Of Servings:
Number Of Servings:
Makes 1-1/2 cups.

 

 

 

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