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Cinnamon Bubble Loaf Recipe

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This recipe for Cinnamon Bubble Loaf is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. sugar
1 1/2 teaspoon cinnamon
2 cans refrigerated buttermilk biscuits
1/2 cup powdered sugar
2 – 3 Tbsp. water
Directions:
Directions:
Grease 9 x 5” loaf pan. Combine sugar and cinnamon in a small bowl and set aside. Separate biscuits and cut each into quarters. Roll in sugar and cinnamon mixture. Place into loaf pan. Bake at 375 degrees for 25 – 35 minutes. Cool in pan 1 minute; then remove. Mix powdered sugar and water. Drizzle glaze over top.

 

 

 

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