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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

CREAM CHEESE FROSTING Recipe

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This recipe for CREAM CHEESE FROSTING is from The Perry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 oz cream cheese
1 1/4- 1 1/2 tbsp milk
1/4 tsp salt
1 square bitter chocolate
3 c sugar
Directions:
Directions:
Blend cream cheese, milk, salt, and flavorings. Gradually add sugar and mix well until blended.

 

 

 

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