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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Five Star Bars Recipe

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This recipe for Five Star Bars is from Carmen's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup melted butter
2 cups graham cracker crumbs
2 cups unsweetened coconut
A 10 ounce can sweetened condensed milk
1 teaspoon vanilla

For the top:
1 cup chocolate chips, use your preference of milk chocolate, semi sweet or dark
Directions:
Directions:
Preheat oven to 350ºF.
Mix together the butter, graham crumbs, coconut, condensed milk, and vanilla.
Press into a parchment paper lined 9 x 9 pan.
Bake in a 350 degree oven for 20 minutes or until firm.
As soon as they come out of the oven, sprinkle the chocolate chips over the top of the hot cookie bars.
Let stand for 5 to 10 minutes to allow the chocolate to melt, then spread evenly over the top.
Allow the bars to cool to room temperature before cutting into cookie bars or squares.
Store in an airtight container. These cookie bars freeze well too.

 

 

 

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