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Bread Pudding Rum Sauce Recipe

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This recipe for Bread Pudding Rum Sauce is from Can You Tell Me How You Made That? volume 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ stick butter
¼ c light brown sugar
½ tbsp vanilla extract
¼ c dark rum
½ c whole milk
¼ c powdered sugar
¼ c whole milk + 1 tbsp cornstarch
Directions:
Directions:
Melt butter, add brown sugar to blend.
Add vanilla til smooth; add rum & cook 2 min.
Add milk & powdered sugar. Mix well.
Add blended milk/cornstarch gradually.
Bring sauce to a boil, then turn off the heat.
Stir constantly for 5 min. Pour over Bread Pudding!

 

 

 

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