Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Fajita Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fajita Chicken is from The Delany Girls' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Parchment paper or aluminum foil 12 x 18 inches
1 chicken breast
1/2 red pepper, sliced
1/2 yellow pepper, sliced
1/4 red onion, sliced
3 Tbsp. salsa
1 Tbsp. Mexican cheese blend
1 Tbsp. olive oil
Salt and pepper to taste
Directions:
Directions:
Preheat oven to 400º F.

Fold the parchment paper in half and then open up.

Thinly slice the peppers and onion and place them on half of the parchment paper.

Drizzle on oil and sprinkle on salt and pepper.

Lay the chicken on the peppers and sprinkle on salt and pepper. Spoon on salsa and top with cheese.

Fold the parchment paper over the chicken and cinch the paper together by folding it over itselp along the edges.

Bake for 25-30 minutes or internal temperature of chicken reaches 165º F.

Enjoy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

129W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!