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Danish Raspberry Dessert Recipe

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This recipe for Danish Raspberry Dessert is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ white cake mix baked in 9x12 pan - let cool
8oz cream cheese
2 C. powdered sugar
Whipping cream
1 pkg. Danish Dessert Pie Glaze filling (found in Jello section)
2 pkg. frozen raspberries (defrosted)
Directions:
Directions:
Bake cake mix according to box. Let cool. Whip cream cheese and powdered sugar until smooth then add whipping cream and mix. Mix danish dessert as directed on back of package for pie glaze. Let cool. Fold in berries & spread over first two layers.

 

 

 

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