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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Plain Old Polenta Recipe

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This recipe for Plain Old Polenta is from The Family Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ C. water
1 tsp. salt
1¼ C. cornmeal
Directions:
Directions:
To serve with Basa, Cottage Cheese, or whatever.

Heat 2½ C. water and 1 tsp. salt to boiling. Mix 1¼ C. cornmeal with 1 C. cold water. Add mixture slowly to boiling water, stirring constantly. Cook over low heat about 5 minutes, stirring constantly. Enjoy!!!

 

 

 

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