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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Spiral Ham - How to Cook Recipe

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This recipe for Spiral Ham - How to Cook is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For a fully cooked, bone in, spiral ham
Directions:
Directions:
Bake at 275º - 10 minutes per pound.

Place flat side down in roasting pan - pour any juices (if any) from ham packaging into roasting pan. Cover tightly with foil.

Let stand 20 - 30 minutes after removal from oven before slicing.

 

 

 

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