Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Carrie's Wedding Hash Brown Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Carrie's Wedding Hash Brown Casserole is from The Original Brenteson Buffet plus more from the Jacobsens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. frozen hash browns
1/2 c. melted butter
1 tsp. salt
1 tsp. oregano
1 can cream of celery or cream of chicken soup
1 pt. sour cream with chives
1/2 c. onion
1/2 c. celery
1/2 c. green pepper
2 c. shredded Cheddar cheese
2 c. crushed corn flakes and 1/4 c. melted butter, mixed
Directions:
Directions:
Combine all ingredients. Sprinkle top with 2 cups crushed corn flakes and 1/4 cup melted butter mixed together. Bake at 325° to 350° for 45 minutes to 1 hour.
This is my sister Bonnie Stoner's recipe, which was served at Carrie and Jason's wedding and received well.
Personal Notes:
Personal Notes:
Carrie has since found if you buy the frozen hash browns with onions and peppers mixed in, it tastes good and you don't have to chop veggies!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!