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West Indies Salad Recipe

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This recipe for West Indies Salad is from The Original Brenteson Buffet plus more from the Jacobsens, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. white crab meat
1 med. yellow onion, diced
1 fresh lemon
4 oz. vegetable oil
4 oz. cider vinegar
Ice
Salt & pepper
Tabasco sauce
Directions:
Directions:
Sort through crab to remove shell. Mix oil, vinegar and ice. In a covered dish, layer crab, onion, oil mixture, dust of salt, pepper, and 1 drop Tabasco per layer. Cover tightly and marinate overnight. Toss before serving.

 

 

 

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