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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

McCollum Cafeteria Green Beans Recipe

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This recipe for McCollum Cafeteria Green Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 #10 cans green beans
For each #10 can of beans:

Salt, pepper, garlic salt, bacon grease, 1 cup pecans or almonds, 2 cans of mushroom soup, and 2-1/2 cups cheese
Directions:
Directions:
Simmer beans and other ingredients except cheese together until water has gone down… add to large baking dish and top cheese
Number Of Servings:
Number Of Servings:
Probably a lot of people
Personal Notes:
Personal Notes:
I am suspecting you will place in 350 oven until cheese melts

 

 

 

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