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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Broccoli Cornbread Recipe

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This recipe for Broccoli Cornbread is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes Jiffy Cornbread
1-8 oz frozen chopped broccoli
1 cup small curd cottage cheese
4 eggs
1 medium chopped onion
1-1/2 sticks melted butter
Directions:
Directions:
Mix all ingredients by hand and pour into greased 13x9 pan. Bake at 325º for 40-45 minutes.

 

 

 

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