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Whitney’s Rosemary Mashed Potatoes Recipe

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This recipe for Whitney’s Rosemary Mashed Potatoes is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lb bag of russet potatoes
(Generally two potatoes per person)
1 stick of butter
1 cup milk
1 tsp onion powder
1 tsp minced onion
Salt
Pepper
Fresh rosemary to taste
Directions:
Directions:
Peel and boil potatoes till tender, drain and return to pot

Run beater through to rough mash

Microwave butter and milk until butter is semi-melted and add to potatoes.

Beat with hand mixer till smooth.

Add seasoning and mix again. add more to taste if desired.

 

 

 

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