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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweeet Spiced Pecans Recipe

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This recipe for Sweeet Spiced Pecans is from ANN'S (NANA) FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white
2 T water
1/2 cup sugar
1/4 tsp. allspice
1/4 tsp. ground cloves
1/2 tsp. cinnamon
1/2 tsp. salt
2 1/2 cups pecans
Directions:
Directions:
Preheat oven to 300º
Beat egg white and water until foamy. Add sugar, spices, and salt. Let stand until sugar dissolves, about 15 minutes. Stir in nuts and mix well. Spread mixture on large foil lined baking pan. Bake for 45 minutes, stirring every 15 minutes. Break up when cool and store in air tight containers.

 

 

 

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