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Slow Cooker Chocolate Pudding Cake Recipe

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This recipe for Slow Cooker Chocolate Pudding Cake is from The Koenen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3.9 oz package chocolate instant pudding
3 cups cold milk
1 box chocolate fudge cake mix
¼ cup mini semi-sweet chocolate chips
2 cups cool whip
Directions:
Directions:
Beat pudding mix and milk in 3 ½ or 4 ½ quart slow cooker sprayed with cooking spray with wire whisk for 2 minutes. Prepare cake batter as directed on package; slowly pour over pudding in slow cooker. Do not stir. Cover. Cook on low for 2 ½ to 3 hours or 1 ½ to 2 hours on high or until toothpick inserted in cake comes out clean. Top with mini chips. Turn off heat. Let slow cooker stand, covered 30 min or until pudding is thickened. Serve topped with cool whip.

 

 

 

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